Saturday, May 18, 2013

Exposed Knives



Fast and Furious is back.  I think this is the sixth one in the series so I can assume someone is making money on the franchise. 


It’s got everything an action film should have: handsome guys, well proportioned, good-looking women, incredible stunts and of course, cars doing things that would disintegrate your car and kill the driver.  And action, non-stop action, constantly increasing action. Just in case I didn’t get the point across, more action!


I’ll catch the film when it’s delegated to TV.  It’s not that I have some intellectual bias against action films or some inability to suspend disbelief.  On the contrary, I’m still worried about the movie character with the nuclear reactor in his chest and I can’t wait to see what happens next.  It’s just I can’t get cranked up about any movie where the cars and the stars are indiscernible.



Fast and Furious cover art
They're fast and they're furious!  How many knives do you see?

Take a look the at hottie under the “U”.  She’s wearing a knife in front on the outside of her low riders.  That’s another strike against the movie.  Pocket clip knives, when worn as knives should be worn on the inside with only the clip showing.  Wear it as a fashion statement and it will be lost by the time you need it.  Strike two. 

Clip it worn outside of hip huggers
The knife's shape is unique.  It has to be a Spyderco Delica!

So what’s the knife?  I think it’s a Spyderco C11 stainless steel Delica.  It’s a nice knife.  VG-10 steel, large thumb hole, saber grind blade and the stainless steel handle is drilled and tapped for up/down and left/right carry.  Add a partial serration and you have some powerful cutting ability in a closed package 4.25 inches long. That's a lot of good reasons to carry a Delica.

It’s also four and quarter inches of stainless steel that will jab her in her exposed gut every time she sits down. Which should be a lot.  You gotta sit down to drive the car.

She would have been better off with the Emerson Delica.  With Ernie’s wave incorporated into the blade, she could alternate between:

  • Two handed polite opening,
  • One handed thumb hole opening
  • Waving it open.

The options depend on the scene.  Oh, wait that’s character development which should never interfere with the action.
Oh!  I forgot suspension of disbelief.

Sunday, May 12, 2013

Boker Nano



I’ve seen it in several knife magazines and it always attracts my attention: the green-handled Boker Nano.  It took a little work, but I got one.  

Green Handled Boker Nano
The Nano comes in a nice foamed line box.



Specs? 


It’s a sub 2-inch curved blade made from 440C steel.  The blade locks open utilizing a frame lock.  The green handle is one of those almost indestructible engineering plastics, Zytel.   
 
Front of Green handled Boker Nano
The elongated opening slot lets your thumb find the right place for leverage.

The clip is removable and reversible for tip up or down.  The knife is set up for right hand carry.   
Back of Boker Nano
The back side of the Boker Nano.  The clip can be changed with two screws.
 

The overall open length is 4.75 inches which gives you a relatively large handle for griping.  It’s a compromise between size and usefulness, but I think even with my larger hands I can get a good grip on it.


 
Normal grip on Boker Green Handled Nano
Normal grip felt comfortable.


 
My grip choked up on Boker's green handled Nano
Choking up on the Boker gave a solid feel!













 
It takes a little practice to open one-handed, but not so much you give up.  Spend a half hour in front of TV driving your spouse crazy opening and closing the knife and you’ll have it.  Spend two hours and you could be in divorce court.  But you knew that already.


It weighs in at 2.9 ounces, mostly from the heavy steel blade.  You could take the clip off and save a little weight, but I like knowing my knife stays where I put it.

I find Boker an interesting company.  It’s German and their knives range from cheap junk to high end Damascus steel made from WWII Panzer tank barrels.  The Boker Nano is from the Boker Plus line.  

I think these knives are under-appreciated and give you good quality and value for your dollar or Deutsche Mark.

Friday, April 26, 2013

Benchmade VS Benchmade



Benchmade Throw-Down


Most of us will agree that today’s factory folding knives are some of the best ever made.  You can spend more, but for the money Benchmade gives you one hell heck of a knife.


Let’s compare two of the newest.  To my knowledge, nobody  has published an article in the national mags about them. 
 

Honesty compels me to tell you I own one and the other is for sale so I can’t cut sheetrock or gut watermelons or do any real physical testing.  But then, how many of us buy a knife based on the amount of hemp rope it can dice.  If you need chopped hemp, buy a hammer mill and not a knife.


Here’s the main event.


Ladies and gents, in this corner we have Benchmade’s Ball Axis Flipper.  In the other corner we have Benchmade’s Volli.  Okay you two, I want a clean fight, no punching below the axis lock and break clean when I call it.


Benchmade  Ball and Volli
"...wearing the black grips is the Volli and in brown we have the Flipper."

The Ball Axis Flipper is new to Benchmade.  Flipper knives are very popular now.  Most open so smooth and cleanly you might think you have an auto opener.  With no spring to worry about or concerns that a police officer might believe it’s an auto, you’re ready for action.


I’m on board with that idea.  But really, couldn’t we get a better name other than Ball Axis Flipper?  I’m going to call it the Flipper.  To my knowledge the Ball 300 or Ball Axis is the first Benchmade flipper knife in production.  Please correct me if I'm wrong.


The Flipper’s blade is 3 inches of 154CM steel hardened to RC 58-61.  The blade can be described as a drop point with a shallow swedge and flat saber grind.  A series of narrow scallops softens the handle’s contours and provides friction ridges.  The alternating layers of brown and tan G-10 make a bit of color in what might be a considered a drab handle.

Butch Balls Axis flipper
Butch Ball's design for Benchmade, the 300 Axis Flipper


Steel liners under Tan G10
The Ball 300 has sturdy steel liners, a feature I like.

Does the blade open smooth?  Yes.  Can I flip it open with one finger only?  I needed the tiniest amount of wrist action to pop it open.  You could argue the one finger opening is a side effect of the blade design.  The real purpose of the flipper is to act as a guard making the knife safer to use.  That’s something to think about if you find yourself having to explain why you’re carrying this sweetheart.  And frankly, what's not to like about Benchmade's axis lock?

Clips side of both benchmade knives
Volli and Ball 300, clip side.  Benchmades are typically set up for  tip up carry.


The knife weighs 4.8 ounces and the weight balances right behind the Axis lock.  For me this makes the knife a little blade heavy.  I like a little more weight in my hand.  I think it makes the blade more responsive.


The Volli, with its catalog number 1000001, is an almost a digital knife.  Okay, it’s a lame joke but there is nothing lame about the Volli.

The Volli has a large thumb groove carved into the G10.
.
It’s an assisted opening.  The 3.25 inch blade is made from S30V steel and is a high grind drop point.  S30V is one of the new wonder steels and is hardened to Rockwell C of 58-60.  Both sides of the handle have a groove carved in the black G10 that funnels your thumb to the opening stud.  It’s a great feature.  Even blindfolded or in the dark the groove locates the blade side and facilitates finding the stud.  It reminds me of Benchmade’s Emissary or CRKT’s Crawford Kasper folder.  

Another look at the thumb groove on the Volli.


The handle has a slight palm swell that is scalloped with a series of flat surfaces across the entire surface.  It looks interesting.  It feels better.  The spine has small knobby rectangles of G-10 protruding upward.  They remind me of vertebrae. 

The Ball has an open spine, better for cleaning, but I like the knobby 'vertebrae' on the Volli and the handle's slight palm swell.
At the end of the vertebrae sits a lock which can be used to prevent the knife from opening.  


Balance?  The weight seems to be concentrated in the handle.  For me, the balance point seemed to be at the Axis lock and not behind it like the Flipper.  The slight difference in balance point between these two makes a significant difference to me.


I never have been concerned about knives opening in my pocket.  I typically wear them with the blade pressed into the seam side of the pocket where there is no room to open.  But if you’re active enough, or wear your Volli differently your might find that lock useful.



So here’s the throw down: 

Knife
Blade Steel
Blade Length
Handle
Clip
Opening Action
Lock
Weight
Volli
S30V
3.25
G-10
Tip up right or left
Assisted w/ Stud
Axis
4.3oz
Ball Flipper
154cm
3.2
G-10
Tip up right or left
Flipper w/ Stud
Axis
4.8

I didn’t mention price.  They are very similar.  MSRP for the Volli is $160 while the Ball 300 is $175.  Both are great knives with good value for the price.



My preference? I’m not afraid to catalog my knives by use.  Sort of a dress vs. tennis shoe approach to which knife I carry for any function.


I’d carry either for a casual day in the woods.  I’d carry either in and about town to work or shopping.  The Volli is almost nice enough for formal wear, you know, weddings and funerals.  But if I knew I was going stand in a dark alley with my pulse pounding in my ears, or was heading out to hike the Buckeye Trail I’d want the Ball Axis Flipper.  I think it’s a slightly better knife.

But check them out.  Your opinion may be different.

Thursday, April 11, 2013

Dale Warther Memorial Expo Knife Show 2013



WRCA (Western Reserve Cutlery Association) held its March 2013 Dover Show in April this year.  Confused?  You’re not alone.  We were scheduled at the Dover National Guard Armory in March, but someone in the Guard liked our date better and we found ourselves sitting on our asses outside and off the calendar.  The best we could do was reschedule on April 6 and 7th.


Several of our favorite vendors couldn’t reschedule and they were missed.


But still, the show was a lot of fun.  It was nice to spend time yakking with the other vendors and I picked up a really nice knife.  More on that later.  The downside (Yes, most shows have a downside.   It’s more interesting to write about conflict and problems.) was low attendance.  The unofficial count was around 350 attendees over two days.  It is a given in the retail business, no matter if you are buying or selling, you need lots of foot traffic for sales. 
 

Maybe it was the drop dead gorgeous weather.  Maybe it was the change in date.  Maybe the inability to put an advertising sign in the Armory’s front yard was our fatal flaw.  Maybe, well there’s no maybe about it, we’re doing something wrong.  Let’s see what we do next year.

My NEW Knife


I picked up an unused Elishewitz-1 (small) from the German company Eickhorn-Solinger. 

my new knife front side
My new Elishwitz-1 pocket knife

The seller told me it was one of those companies that had gone out of business in Germany, but their website indicates they are doing well.

My new Elishwitz knife showing clip
For the size of the knife, it has a nice proportion of blade to handle.



Eickhorn is one of many knife companies that has been making edged steel in the “City of Blades,” as Solinger is known in Germany, for 140 years.  They are best known for their high quality military knifes.  This knife shows the quality.


The almost 3-inch blade is a nice spear point with a well-proportioned swage and partial flat grind.  The steel is cryo-quenched 420 stainless steel that has been softened to HRC 55-56.  Softened is the right term.  Just hardened steel can be so brittle it can’t be worked without breaking.  The blade is laser engraved with first production run 0936 of 2000 and logos.

The handle is aircraft aluminum with G-10 inserts
Closed and showing clip side.  The handle is aircraft aluminum with G-10 inserts.



The handle is G-10 with an aluminum/magnesium anodized alloy insert.  That’s sort of the opposite of what I often see.

The knife locks open with a steel frame lock.  
 
The steel liner shows serrations for friction
The knife looks unused.   The original grind marks are still on the edge of the blade.

Eickhorn has serrated the edge of the steel frame to increase your grip.  Of course it has a clip so it will stay where I put it. 


I got it with the original plastic box and paperwork.  I found it was still available online and you can get one for 45 euros.
Reminds me of Tupperware
Kind of reminds me of Tupperware!



The company’s logo is a long-eared squirrel with a sword with a sort of a give-me-the-bird-seed-or-your-life kind of look.   

laser etched in blade steel
The trademark has been laser etched into the steel.  Not too visible in this photo, you can see where the laser paused or started leaving little periods in the letters.
The company was founded by the Eickhorn family with that name 140 years ago, so I took a chance and translated squirrel into German and got eichhornchen.  I suspect the boys often got tagged with the nickname squirrel. 



laser etched
Elishewitz logo.  You can see little spots were the laser paused for a microsecond.