I don’t buy old knives. The guy at the table next to me did. The conversation went:
“Do you buy knives?”
“Sometimes,” said the vendor.
The seller unzipped a Randall Guardian with stacked leather washer handle and concealment sheath. The blade looked good and the leather looked likes it was handled a bit, but well taken care of.
“It’s a nice Randall. I’m not very good with Randall prices.”
“And you call yourself a knife dealer! WHAT’S WRONG WITH YOU? You should know what its worth.” The seller was getting more than a little cranky.
Every once and a while you get a prickly customer and I could see the vendor had dealt with this before.
“What are you asking for it?” The vendor asked politely. After all there is no sense in burning bridges.
“Well.” The seller drew himself up another three inches taller. “I know what it’s worth, but I’m not telling you. And you call yourself a dealer.”
“Well, okay, let me see the knife again.” The seller handed it over and the vendor produced a small, but powerful flashlight. He carefully studied the Randall stamp, looked at the edge and felt around the leather washers and silver cap.
“Well the edge is very straight and it doesn’t appear to be resharpened.”
“That’s right.” The seller leaned in to see what the vendor was inspecting.
“It’s too straight. These were hand-made and this edge is machine. Look at the fine polishing parks on the edge. Randall used a courser edge polish then and I think the stamp is too dark.”
It was obvious where the story was going. I just sat there hoping a customer wouldn’t come to my table and prevent me from hearing the end of the story. The owner stood dumb struck, so the vendor kept going.
“Well, there are some nice counterfeits coming in now, but ten years ago phony Randalls were the rage. Some were so good, well, they were very good. So buddy, here it is. If you paid more than $80, you got taken.
“I suppose” the seller said condescendingly, “you’d like to buy it for your fake collection?”
“No thanks, I got enough junk.”
The seller stood there riveted to the floor, slowly turning red. I swear his eyes started to bulge. If he had been a boiler, I would have hit the ground and prayed the safety valve would open before it blew.
“But Jimmy might. He’s usually at that end of the building,” the vendor waved toward a distant corner, “but I haven’t seen him today. He might give you 80, maybe 90 bucks for it.”
The seller grabbed for the knife, but the vendor pulled it back.
“Hey, watch the blade.” he said. “It may be junk, but it’s sharp junk.” He put the knife down and the seller snapped it up and was last seen jamming it in his case as he stormed off.
I looked at the vendor. “That was a counterfeit? Sure looked nice.”
The vendor looked at me and shrugged. “What do I know about Randall knives? That guy was an orifice. They I know about.” He went back to looking something up and I returned to hoping for customers.
What’s your life game? I discovered long ago my life plan involves knives. Folding knives, fixed blades, pocket knives, survival knives, tactical knives, it doesn’t matter to me. As long as it has an edge, I’m interested. Join me as I write about life, knives and the things seen from the knife edge.
Tuesday, April 13, 2010
Sunday, April 11, 2010
American Switch Blade
Rumor has it…………..
I understand Schrade is making a limited production run of an American made retro switchblade. I hear it will be under 1000 total production with three different bolsters.
An American Retro Switch Blade!?!?!?!!!!! Tune in for more.
I understand Schrade is making a limited production run of an American made retro switchblade. I hear it will be under 1000 total production with three different bolsters.
An American Retro Switch Blade!?!?!?!!!!! Tune in for more.
Wednesday, April 7, 2010
Sharpening the Edge
All knives get dull. Thats not true. You know that’s a lie.
All used knives get dull and that’s the truth. So it was no surprise I needed to sharpen my Spyderco Salt I. I use that little serrated blade all the time.
The blade is made from H-1 steel which is completely rust proof. No really, it is. I made a paste of table salt and water and coated my blade with it. I tried to keep the paste moist, but I’m sure sometime during the night it dried out. No rust. A little discoloration on the steel blade, but no rust.
The H-1 steel carbon content is very low, only 0.15%. That leaves all the chromium available to form a nice chrome oxide film which resist oxidation or rust formation.
I like sharpening knives. It’s my own little Japanese Tea ceremony. The counter gets wiped off, several layers of newspaper a placed on the surface. I slide the stones out of the Spyderco Sharp-maker and inspecting each one. Each stone deemed dirty gets scrubbed with a mild cleanser to remove oxidized metal, dried and returned to the black plastic base. The dark medium grit stones are put in place first, then the brass protective rods.
The sharpening starts with downward strokes on both side of the blade. I let my mind go blank and just feel the stone and steel abrading. At some point I test the knife by cutting newspaper. Satisfied, I wipe the blade clean and replace the stones with the white fine stones.
The fine stone grabs the edge differently and the steel sings a different song. When I’m ready, I start running the blade upwards from the stone’s base to its top. This draws the wire edge out. There’s an element of symmetry here: The stone receives the metal from the blade and give the blade its sharpness.
When it’s time the blade is tested. Does it shave? It does. The blade gets wipe down and the pivot gets a drop of oil. I thumb the knife open, test the lock and slip the closed knife back in my pocket.
The sharpener is returned to its container. The newspaper is rolled up and placed in the trash. There is symmetry to the entire process, all of which turns on the exchange of metal.
You don’t sharpen a knife to use it: rather you sharpen because you have used it.
All used knives get dull and that’s the truth. So it was no surprise I needed to sharpen my Spyderco Salt I. I use that little serrated blade all the time.
The blade is made from H-1 steel which is completely rust proof. No really, it is. I made a paste of table salt and water and coated my blade with it. I tried to keep the paste moist, but I’m sure sometime during the night it dried out. No rust. A little discoloration on the steel blade, but no rust.
The H-1 steel carbon content is very low, only 0.15%. That leaves all the chromium available to form a nice chrome oxide film which resist oxidation or rust formation.
I like sharpening knives. It’s my own little Japanese Tea ceremony. The counter gets wiped off, several layers of newspaper a placed on the surface. I slide the stones out of the Spyderco Sharp-maker and inspecting each one. Each stone deemed dirty gets scrubbed with a mild cleanser to remove oxidized metal, dried and returned to the black plastic base. The dark medium grit stones are put in place first, then the brass protective rods.
The sharpening starts with downward strokes on both side of the blade. I let my mind go blank and just feel the stone and steel abrading. At some point I test the knife by cutting newspaper. Satisfied, I wipe the blade clean and replace the stones with the white fine stones.
The fine stone grabs the edge differently and the steel sings a different song. When I’m ready, I start running the blade upwards from the stone’s base to its top. This draws the wire edge out. There’s an element of symmetry here: The stone receives the metal from the blade and give the blade its sharpness.
When it’s time the blade is tested. Does it shave? It does. The blade gets wipe down and the pivot gets a drop of oil. I thumb the knife open, test the lock and slip the closed knife back in my pocket.
The sharpener is returned to its container. The newspaper is rolled up and placed in the trash. There is symmetry to the entire process, all of which turns on the exchange of metal.
You don’t sharpen a knife to use it: rather you sharpen because you have used it.
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